Consulting & Management
Led by a team of hospitality professionals with decades of hands-on experience, Littleneck Hospitality partners with operators who share our belief in a people-first approach to hospitality. We combine deep operational knowledge with practical, strategic guidance—helping teams build standout concepts from the ground up and strengthen existing businesses.
Brand Management
& Creative
Brand identity
Concept development and creation
Marketing strategy and planning
Social media strategy and management
Public relations strategy
Community relations and event production
Operations
Team development, recruitment, and hiring
Labor, COGS, and cost-control analysis
Vendor sourcing and evaluation
Financial planning, forecasting, and reporting
Menu optimization
Food and beverage development
Systems, processes, and SOP development
Revenue management
Sales and performance analysis
Development
Project and construction management
Permitting and licensing
Architectural coordination
Restaurant design and layout
Lease negotiation
Site selection and feasibility